Kadak Masala
Chai Tea
Experience the captivating fusion of Assam CTC black tea and carefully selected spices, resulting in a tantalizing cup that showcases the opulent flavor of Assam tea embraced by the delightful warmth of exotic spices. This exotic blend delivers a truly flavorful and aromatic experience that will entice your senses.
Benefits
- Helps bring relief from digestive discomfort
- Helps prevent dental caries, acne and dandruff
- Increases immune function
Disclaimer: The Food and Drug Administration or CFIA has not reviewed these statements. This product is not intended for the diagnosis, treatment, cure, or prevention of any disease.
🌿 Ingredients
Black Tea CTC, Cinnamon, Cardamom, Ginger, Cloves, Fennel, Black Pepper, and Rose Petals
🥤How to Brew - Iced Chai
- Steep 2-4 tsp loose tea or 2 tea bags in 100ml (3.5oz) of hot water (almost boiling) for 3-5 minutes.
- Strain the tea (or remove the tea bag) to avoid over-steeping. Add honey, maple syrup, sugar or any sweetener if you like.
- Let the tea cool down to room temperature, then add ice and 100ml (3.5oz) cold milk, and enjoy!
Dairy milk will impart a creamier and richer flavor, while almond, soy, or oat milk options offer a dairy-free alternative with equally delightful results.
🍵 How to Brew - Hot Chai
With Milk
🌟 Tasting Notes
- Bold, malty Assam black tea
- Warming ginger with a spicy kick
- Sweet, aromatic cardamom
- Depth from clove and cinnamon
- Smooth, cozy finish
❓ FAQs
Q: Does Kadak Masala Chai contain caffeine?
Yes, it has a moderate level of caffeine from the Assam black tea base — perfect for mornings or an afternoon pick-me-up.
Q: Can I brew it without milk?
Absolutely. While traditionally prepared with milk, it’s also delicious brewed plain with water for a spiced black tea experience.
Q: Is it good iced?
Yes! Brew it strong, then pour over ice with a splash of milk for a refreshing iced chai.
Q: Are the ingredients natural?
Always. Our blend is 100% natural, crafted with real tea leaves and spices — no artificial flavors or additives.
Q: What’s the best time to enjoy it?
Morning or midday — it’s energizing, warming, and pairs beautifully with breakfast or a cozy afternoon snack.
